British family serves craft ales in Esentepe neighborhood.
IPA. Hoppy beers. Homemade stout.
Could it be true? In Istanbul?
Yes, a charming British family, who love good beer, finally decided to start brewing and selling their own beer right here in Istanbul.
The Bosphorus Brewing Co., nestled in a side street of Esentepe about a 10-minute walk from the Gayrettepe metro station, officially opened last week. A good friend went on Friday night and enthusiastically reported back to us. Hubby and I went on Sunday afternoon.
For many of us expats in Istanbul who miss craft ales, the word of this brewery's opening has spread quicker than the time it takes to make a cup of Turkish coffee.
Don't get me wrong. Turkey's popular beer, Efes, is an easy-drinking beer, especially on hot summer nights. But we miss the variety of beers you find on the East Coast in the U.S. If you're British, I'm sure you miss a true Enlgish pub as well.
The British owners are a family from Doncaster who've lived in Turkey for several years. The father, Philip, told us he used to brew his own beer here at home because he missed a good English pint. His son, Tristan, entertained us at the bar, while his mother was in the kitchen working with a former Turkish airlines flying chef, who's now in charge of the brewery's kitchen.
Yesterday, there were five beers on tap, so we tried them all. Each glass costs 10 tl. I preferred the Istanbul Pale Ale (IPA), which comes in a "lady's glass" for women Tristan joked with us. Hubby received his IPA in a more traditional beer mug.
I also liked the i�medik ("We didn't drink" in Turkish. But the name sounds funny too.) - "an easy drinking, crisp beer with a delicate balance of fresh apple...finished with the tingle of traditional lager hops" as it is described on the menu. This beer kind of reminded me of a Blue Moon, which I also like.
In addition to single pints, you can try a beer sampler tray of the five beers for 10 tl.
The pub's menu features true English pub food such as fish and chips, beef sausage and mash, steak in ale and even a lamb curry. On Sundays night, they serve a beef roast dinner with Yorkshire puddings for 45 tl.
We snacked on the ploughman's platter which featured housemade dill beer bread and an outstanding chicken liver terrine. |
As we drank our British craft ales, I had to wonder if we were really in Istanbul.
Go tonight. Grab your friends and go this weekend. But go soon!
Address:
Esentepe Mah., Emekli Subay Evleri,
Yildiz Posta Cad.
Gayrettepe
Phone: 0212 274 8713
We also noshed on the bar's menu spicy English sausages. Delicious! |
Beer signs at the Bosphorus Brewing Co. in Istanbul. |